Mariquitas de Platanos
Crisp plantain banana slices done the Cuban way 125
Mariquitas de Boniatos
A plantation favorite; fried sweet potato fries 105
Black Bean Hummus
Arabic dip with a Cuban twist; made with black beans, tahini, garlic, and olive oil; served with Mariquitas de Platanos 185
Ceviche de Salmon Picante
Fresh salmon marinated in onions, garlic, and lime 515
Jamon Serrano
Prime Spanish air-dried ham served with bruschetta 425
Spiced Skewered Sausages
Hungarian sausage with capsicum, corn on the cob, platanos, and guava sauce 395
Callos
An old family friend’s version of the classic Spanish tripe and chorizo stew 350
Gambas al Ajillo
Shelled shrimps sautéed in garlic and olive oil 345
Beef Salpicao
Tenderloin tips sautéed in olive oil and garlic 465
Crunchy Cuban Calamari
Deep-fried squid rings with our special coating and spicy sauce 365
Empanaditas de Espinaca
Bite-size Cuban spinach pie with pine nuts and cheese 215
Havana Brushetta
Jamon Serrano and fried eggplant with garlic on French bread; drizzled with balsamic cream 360
Chili Beef n’ Beans
South of the border style minced beef and red beans; served with tortillas 325
Champignones al Ajillo
Button mushrooms sautéed in garlic and olive oil 195
Chicharones à la Cubano
Crisp-fried meaty pork cracklings Cuban style 280
El Sisig
A Capampangan is loose in the Havana kitchen! Minced pork jowls with garlic and chilies 255
Gambas Fritos
Crisp-fried shrimps served with sliced green chilies 255
Chorizos
Spanish style sausages fried in olive oil 270
Sopa de Ajo
A light Spanish style garlic soup 175
Sopa de Calabasa
Hearty pumpkin soup with red pimiento, bacon, and fried onions 175
Sopa de Camaron
An exquisite bisque Cuban style 190
Sopa de Frijoles Negros
Cuban style black bean soup 175
Pollo Buenavista (Good for 2 persons)
Mixed lettuce with grilled chicken breast marinated in exotic spices, mangoes, and pears 425
Cuban Salad
The house signature salad with mango and pear salsa 240
A-Z Salad
Arugula, flakes of Parmegiano, and zucchini in lemon and olive oil dressing 205
Chechar’s Salad
A Cuban tweak on the American Caesar’s salad 360
Caribbean Style Salmon with Mango Mambo Salsa
Fillet of salmon with mango and grain mustard sauce, served with squid ink rice 635
Baked Blue Marlin Con Patata
Baked fillet on a bed of potatoes and onions with a piquant tomato-capsicum topping 515
Prawns in Garlic
Tiger prawns sautéed in olive oil, paprika, and lots of garlic; served with steamed rice 625
Spare Ribs Habanera
Original baked spare ribs served with our unique guava sauce 605
Ropa Vieja
Spanish for old clothes, it is shredded beef stewed in tomato, onions, and spices;
served with Moros y Cristianos, a Cuban-style rice with black beans and fried platanos 435
Arroz à la Cubana
Meat piccadillo with raisins and olives; served with platanos, buttered rice, and fried egg 365
Cuban Stew “Encendido”
The hands down favorite! A spicy Cuban stew of oxtail, ox tongue, tripe, and chorizo
Sharing 990 Solo 495
Adobong Kambing
So good it gets your goat when the waiter says "out of stock". Goat meat stewed in soy sauce, vinegar, and garlic 525
Lengua Estofada
Ox tongue with olives and mushroom sauce 465
Chuletas de Pollo con Arroz Mejicano
Delicious chicken breast topped with sautéed onions and served with Mexican style rice and garlic stewed tomatoes 465
Filete de Vaca al Ajillo
Grilled beef tenderloin topped with garlic; served with Mexican rice, sautéed corn, and mushrooms 595
Chicken Casablanca (Good for 2 to 3 persons)
Honey cinnamon flavored chicken on a bed of couscous; served with a side salad 695
Pepper Steak Hemingway
Grilled tenderloin with pepper sauce; finished with a dash of brandy 595
Grilled U.S. Black Angus Rib Eye
Served with Moros y Cristianos (Cuban-style rice with black beans),
fried platanos, corn on the cob, and our special mojo sauce 999
Grilled Prawns
Served with Moros y Cristianos (Cuban-style rice with black beans),
fried platanos, corn on the cob, and our special mojo sauce 625
Grilled Half Boneless Chicken
Served with Moros y Cristianos (Cuban-style rice with black beans),
fried platanos, corn on the cob, and our special mojo sauce 495